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Guangzhou Cardio Biotechnology Co,.Ltd.
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High Elasticity Bakery Food Emulsifier Noodle Improver 12 Months Shelf Life

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
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High Elasticity Bakery Food Emulsifier Noodle Improver 12 Months Shelf Life

High Elasticity Bakery Food Emulsifier Noodle Improver 12 Months Shelf Life

Noodle Improver - Natural Food Emulsifier - 25 kg/carton - White Powder Noodle Improver in Powder "Cardlo” Noodle Improver (Noodle Emulsifier/Modifier) is researched and developed by Cardlo. It is ...

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