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25kg/Bag E471 Food Emulsifier GMS40 Bakery Raw Material

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GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.

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25kg/Bag E471 Food Emulsifier GMS40 Bakery Raw Material

Name: 25kgBag E471 Food Emulsifier GMS40 Bakery Raw Material
Brand: CARDLO
Price: 1 USD

Brand Name : CARDLO

Place of Origin : GUANGZHOU,CHINA

MOQ : 1 TON

Payment Terms : L/C, T/T

Supply Ability : 1000TON/ MONTH

Delivery Time : 7-11 WORKDAYS

Packaging Details : 25 KG BAGS

Type : Emulsifiers,Stabilizers

Shelf life : 2 Years,24 months

Grade : Food Grade

Application : food

Origin : china

Character : POWDER

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Product Description

E471 GMS40 Bakery Raw Material

Food Emulsifier For Bread And Cake Mono And Diglycerides GMS40 Food Additive E471

Mono-and Diglycerides bring key functionality to oils and fats, dairy products, frozen desserts and confectionery.It is available in variations depending on the concentration of mono-diglyceride. Variants are available with a mono-diglyceride concentration of 40-60%. Mono-and Diglycerides are non-ionic surfactants with properties (emulsifying, dispersing, foaming, antifoaming, restraining starch retrogradation and controlling fat condensation).

Application:

Application	Benefit
Confection/chocolate	For oil and fats stabilization, improves moisture resistance and mouth feel.
Protein beverage	Prevents delamination and sedimentation.
Coffee-whitener	Gives a more uniform fat globule size distribution resulting in improved whitening effect and dissloves in water well.
Bread and cake	Improves cake texture and paste stability. Prolongs shelf life.
Margarine, fillings and spreads	Stable emulsions, prevents delamination and sedimentation.
Ice cream	Emulsion destabilization, creating a stable structure, fine texture and shape.
Caramel	Reduce stickiness. Homogenous fat distribution
Chewing gum	Improve gum base softness
Desserts	Improve aeration and foam stability

Quality index:

Index	Standard(GB1986-2007)	Test result
Appearance (20°C)	Milky white/light yellow waxy solid	Milky white yellow waxy
Monoglyceride content/%	40~60	48.0
Acid value (mg KOH/g)	≦5.0	0.39
Free glycerol (w/%)	≦7.0	0.38
Residue on ignition (w/%)	≦0.5	< 0.5
Pb (mg/g)	≦2	< 2
As ( mg/g)	≦2	< 2

Packing:25kg/Bag

Shelf life:24 Months

Tag:

Industrial Baking Ingredients

Raw Materials For Bakery Industry

GMS40 Bakery Raw Material

Product Tags:

25kg/Bag E471 Food Emulsifier

GMS40 E471 Food Emulsifier

GMS40 Bakery Raw Material

25kg/Bag E471 Food Emulsifier GMS40 Bakery Raw Material Images

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