Food Additives, Emulsifier And Stabilizer Supplier Distilled Monoglyceride
Food Emulsifier & Ingredients Supplier : Cardlo
Distilled Monoglyceride GMS99
What Are Monoglycerides safe to Consume?
All glycerides consist of a glycerol molecule and one or more fatty acid chains:
. monoglycerides have one fatty acid chain
. diglycerides have two fatty acid chains
. triglycerides have three fatty acid chains
According to an evaluation by the World Health Organization (WHO), mono- and diglycerides make up approximately !% of the glycerides you consume. They occur naturally in certain oils and are also found in processed foods.
Which foods contain monoglycerides?
Mono- and diglycerides can be found in processed foods such as:
. bread
. tortillas
. baked goods
. nut butters
. margarine
. shortening
. mayonnaise
. coffee creamers
. frozen dinners
. ice cream
. frosting
. whipped topping
. candy
. soft drinks
. chewing gum
. some processed meats and meat substitutes
Grocery store aisles aren’t the only place you’ll find these additives. Fast food chains and restaurants also serve menu items containing mono- and diglycerides.
What other names of Mono- and diglycerides on the ingredient lists of packaged and processed foods?
distilled mono- and diglycerides
ethoxylated mono- and diglycerides
mono- and diglyceride esters
diacylglycerol oil
Technical Specifications:
Main Item | Standard (GB15612-1995) |
Appearance (20℃) | Milky white/Light yellow waxy solid |
Monoglyceride content(%) | ≥90 |
Free Acid (%) | ≤2.5 |
Free Glycerin(%) | ≤2.5 |
Lodine Value(g/100g) | ≤4.0 |
Freezing Point(℃) | 60-70℃ |
Heavy Metals(Pb/%) | ≤0.0005 |
As(%) | ≤0.0001 |
Package: 25kg/bag
Shelf life: 24 months
Storage : Keep in a dry, clean and close place, and avoid excessive exposure to light, moisture and air.
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