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Guangzhou Cardio Biotechnology Co,.Ltd.
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E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
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E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids

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Brand Name : CARDLO

Model Number : GMS99, GMS95, DMG95, GMS90

Certification : HALAL, ISO, SGS, FDA, Kosher, FSSC22000, RSPO, REACH

Place of Origin : China

MOQ : 1 MT

Price : Negotiate

Payment Terms : L/C, T/T

Delivery Time : 7-10 business days

Packaging Details : 25 KG/BAG

Cas no. : 123-94-4,31566-31-1

Type : Emulsifiers,Stabilizers,Thickeners

Other names : DMG,distilled monoglyceride,GMS,Glyceryl monostearate,GMS90

Grade : Food Grade

Shelf life : 24 Months

Color : White,Light yellow

Appearance : White Powder

Application : food,daily chemical and food industry

Product name : Distilled monoglyceride,halal distilled monoglyceride e471 in ice cream,HALAL Food emulsifier E471 DMG Distilled monoglyceride

Free glycerol (%) : 1.0 Max

Purity : 99% Min

Name : Distilled monoglycerides

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E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids

Distilled Monoglyceride (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Cardlo’s DM-99 GMS is produced by Germany six-stage distillation equipment. It has higher monostearate content (> 99%), lower impurity content, long-term stable physical-chemical indexes and higher emulsifying properties.Distilled Glycerin Monostearate (GMS) is made with natural vegetable oil and fat, which is the most widely applied food emulsifier. Cardlo’s DM-99 GMS is produced by Germany six-stage distillation equipment. It has higher monostearate content (> 99%), lower impurity content, long-term stable physical-chemical indexes and higher emulsifying properties.

Application Benefit Suggested Dosage
Protein beverage stabilize the fat and protein, prevent elimination and sedimentation 0.05%-0.1%
Ice cream Avoid forming large ice crystal, improve mouth feels and provide creamy texture, improve stabilization 0.1%-0.2%
Flour products Breads Improve crumb softness, provides a fine and uniform crumb structure, reduces staling rate 0.3%-0.8% of flour
Cakes Enlarge volume, improve texture ,prolong the shelf life 3%-10% of oil
Biscuit Improve process properties, prevent oil separating out and make the dough easy to off-module 1.5%-2% of oil
Oils and fats Margarine Adjust the oil crystal, imparts fine and stable water dispersion Subject to different purpose
Shortening Adjust the oil crystal, improve its function properties Subject to different purpose
Coffee-whitener Give a more uniform fat globule size distribution resulting in improved whitening effect Subject to different purpose
Caramels ,toffees and chocolate Reduce stickiness and sugar crystallization, thus improve the eating quality 1.5%-2% of oil
Chewing gum Improve mastication and texture, soften gum base and facilitate mixture, especially for SBR and PVA 0.3%-0.5% of base
Meats products Help fat disperse and combine with water and starch, prevent starch retrogradation 0.1%-1.0%
Edible antifoaming agent Decrease or inhibit foaming during production 0.1%-1.0%
Peanut butter Improve stabilization 0.1%-0.2%
Granular potato products Ensure uniformity, improve structure and make production easier 0.3%-1.0% of starch

Index Standard(GB15612-1995) Test result
Appearance (20°C) Milky white/light yellow waxy solid Milky white waxy solid powder
Monoglyceride content/% ≥90% 99.2
Free Acid/% ≦2.5 0.36
Iodine Value(g/100g) ≦4.0 0.24
Freezing Point/°C 60.0~70.0 67.5
Heavy Metals (Pb/%) ≦0.0005 <0.0005
As/% ≦0.0001 <0.0001

E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids


Product Tags:

31566-31-1 Distilled Monoglyceride

      

FSSC Distilled Monoglyceride

      

123-94-4 Distilled Monoglyceride

      
China E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids factory

E471 Distilled Monoglyceride HALAL KOSHER FSSC Mono And Diglycerides of fatty acids Images

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