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Halal Certificated Food Additive Distilled Monoglyceride Coffee Whitener Ingredient

GUANGDONG CARDLO BIOTECHNOLOGY CO., LTD.
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Halal Certificated Food Additive Distilled Monoglyceride Coffee Whitener Ingredient

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Brand Name : CARDLO

Model Number : DMG95

Certification : ISO,HALAL,KOSHER

Place of Origin : Guangzhou

MOQ : 1MT

Price : USD1600-2100/MT

Supply Ability : 3000 MT per month

Delivery Time : 5-8 work days

Packaging Details : Craft bag with PE inner bag, 25kg/Bag

Monoglyceride content : 99%

Properties : Emulsification,Dispersion, Stability, Defoaming and Starch Anti-aging properties

Color : Milky white powder

Pacakage : 25kg/Bag

Application : GMS 99% Food Safe Emulsifier, 25KG/Bag Emulsifier In Chocolate, GMS 99% Emulsifier In Chocolate

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Halal Certificated Food Additive Distilled Monoglyceride Coffee Whitener Ingredient

Distilled Monoglyceride DMG95 Powder

What is Monoglycerides?

Distilled monoglyceride (mono- and diglycerides) is an emulsifier, meaning it helps combine oil and water. As a result, they are commonly used as food additives. On the other hand, small amounts of them are often added to packaged and frozen foods to improve texture and stability, prevent oil separation, and increase the shelf life of food.

It is widely used, enabling more economical production with greater purity and consistent quality. Most importantly, mono- and diglycerides are subject to the same strict food safety standards that are used to produce all foods, regardless of source or production.

Which foods contain monoglycerides?

Mono- and diglycerides can be found in processed foods such as:

. bread

. tortillas

. baked goods

. nut butters

. margarine

. shortening

. mayonnaise

. coffee creamers

. frozen dinners

. ice cream

. frosting

. whipped topping

. candy

. soft drinks

. chewing gum

. some processed meats and meat substitutes

Grocery store aisles aren’t the only place you’ll find these additives. Fast food chains and restaurants also serve menu items containing mono- and diglycerides.

Function:

It is the most common emulsifiers used in baked goods that perform the following functions:

  • Improve bread volume
  • Pro-long the shelf life of cakes and bread by inhibiting or slowing down starch regression
  • Optimization of cake dough aeration
  • Stabilization of oil emulsions in water such as cake batter
  • Improve the storage capacity of bread flour gas
  • Strengthen the gluten network through wheat proteins

What other names of Mono- and diglycerides on the ingredient lists of packaged and processed foods?

  • distilled mono- and diglycerides

  • ethoxylated mono- and diglycerides

  • mono- and diglyceride esters

  • diacylglycerol oil

Technical Specifications:

Main Item

Standard (GB15612-1995)

Appearance (20℃)

Milky white/Light yellow waxy solid

Monoglyceride content(%)

≥90

Free Acid (%)

≤2.5

Free Glycerin(%)

≤2.5

Lodine Value(g/100g)

≤4.0

Freezing Point(℃)

60-70℃

Heavy Metals(Pb/%)

≤0.0005

As(%)

≤0.0001

Package: 25kg/bag

Shelf life: 24 months

Storage : Keep in a dry, clean and close place, and avoid excessive exposure to light, moisture and air.


Product Tags:

Halal Distilled Monoglyceride

      

Coffee Whitener Distilled Monoglyceride

      
China Halal Certificated Food Additive Distilled Monoglyceride Coffee Whitener Ingredient factory

Halal Certificated Food Additive Distilled Monoglyceride Coffee Whitener Ingredient Images

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